The relationship between nutritional factors including eating habits and the presence or absence of fibrocystic breast disease (FBD) with regard to other known risk factors has been investigated in women participating in the National Breast Screening Study (NBSS) in Montreal, Canada.
Included in this case-control study were 334 patients with FBD aged 40-59 years at entry to NBSS and 340 controls.
Personal and family history was collected from medical records and by interview conducted by a research nurse.
Nutritional assessment was done by 24-hour dietary recall, by a food frequency questionnaire and by identification of changes in eating habits 5 years prior to diagnosis.
Mots-clés Pascal : Mastose fibrokystique, Epidémiologie, Homme, Femelle, Consommation alimentaire, Aliment, Comportement alimentaire, Nutrition, Canada, Amérique du Nord, Amérique, Glande mammaire pathologie, Etude cas témoin
Mots-clés Pascal anglais : Fibrocystic mastitis, Epidemiology, Human, Female, Food intake, Food, Feeding behavior, Nutrition, Canada, North America, America, Mammary gland diseases, Case control study
Notice produite par :
Inist-CNRS - Institut de l'Information Scientifique et Technique
Cote : 94-0148657
Code Inist : 002B20E01. Création : 199406.