NUTRITION RESEARCH, vol. 13, n° 11, 1993, pages 1239-1252, 16 réf., ISSN 0271-5317, USA
MURPHY (S.P.), ROSE (D.), DAVIS (M.A.), NEUHAUS (J.M.), LEIN (D.)
Univ California. Dep nutritional sci. Berkeley CA. USA
This study examines the association of dietary quality with the living arrangements of older Americans observed in the First National Health and Nutrition Examination Survey (NHANES I, 1971-74) and in the NHANES I Epidemiologic Follow-up Study (NHEFS, 1982-1984).
Three categories of living arrangements were defined:
those who lived with a spouse at baseline, but alone at follow-up (n=382);
those who lived with a spouse at both baseline and follow-up (n=1849);
and those who lived alone at both time periods (n=396).
Food group consumption at the time of the NHEFS was compared to current dietary recommendations.
Men who lived with a spouse at both times reported diets that were closer to the recommendations for fruit and vegetable consumption than men who lived alone.
Mots-clés BDSP : Personne âgée, Homme, Alimentation, Comportement alimentaire, Consommation alimentaire, Protéine, Epidémiologie, Condition vie, Etat matrimonial, Fruit, Légume
Mots-clés Pascal : Vieillard, Homme, Alimentation, Comportement alimentaire, Consommation alimentaire, Etat nutritionnel, Protéine, Epidémiologie, Mode de vie, Statut conjugal, Fruit, Légume
Mots-clés Pascal anglais : Elderly, Human, Feeding, Feeding behavior, Food intake, Nutritional status, Proteins, Epidemiology, Life habit, Marital status, Fruit, Vegetable
Notice produite par :
Inist-CNRS - Institut de l'Information Scientifique et Technique
Cote : 94-0142121
Code Inist : 002B29B. Création : 199406.