logo BDSP

Base documentaire

  1. Diet and risk of gastric cancer. A population-based case-control study in Sweden.

    Article - En anglais

    A case-control study to evaluate risk factors of gastric cancer was carried out in areas with contrasting incidence rates in Sweden.

    Face-to-face interviews were conducted with 338 of 456 eligible histologically confirmed gastric-cancer cases and 669 of 880 eligible control subjects, sampled from population registers and frequency-matched by age and gender.

    We focused on 2 periods, adolescence and 20 years prior to interview.

    The association of gastric-cancer risk with dietary habits during adolescence were similar to that found for the period 20 years before interview; high consumption of wholemeal bread, fruit and vegetables was associated with reduced gastric-cancer risk.

    In addition, cheese, fish and tea had a protective effect during adolescence.

    Mots-clés Pascal : Tumeur maligne, Estomac, Facteur risque, Régime alimentaire, Epidémiologie, Suède, Europe, Homme, Estomac pathologie, Appareil digestif pathologie, Etude cas témoin

    Mots-clés Pascal anglais : Malignant tumor, Stomach, Risk factor, Diet, Epidemiology, Sweden, Europe, Human, Gastric disease, Digestive diseases, Case control study

    Logo du centre Notice produite par :
    Inist-CNRS - Institut de l'Information Scientifique et Technique

    Cote : 94-0023133

    Code Inist : 002B13B01. Création : 199406.