A comparative study of dietary survey methods led to the suggestion that the best estimated of subjects' usual dietary intakes would be obtained using a combination of different techniques.
A survey tool was devised which comprised elements of weighed record, food frequency interviewing and 24-hour recall.
The aim of this methodology was to provide data from large-scale studies performed by market-research pesonnel which included the assessment of intakes of non-nutrient elements of the diet.
Mots-clés Pascal : Méthode, Enquête, Nutrition, Méthodologie, Homme
Mots-clés Pascal anglais : Method, Inquiry, Nutrition, Methodology, Human
Notice produite par :
Inist-CNRS - Institut de l'Information Scientifique et Technique
Cote : 91-0564037
Code Inist : 002B29B. Création : 199406.