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  1. Survey of the microbiological quality of bottled water.

    Article - En anglais

    Three different types of bottled water had counts of psychrophilic bacteria (aerobic colony count at 22°C) ranging from 100-104 colony forming unit/1 ml.

    The most frequent type of bottled water to exceed limits for psychrophilic microorganisms was still table water.

    The growth of psychrophilic microorganisms of up to 10 CFU/ml began over the six month storage period.

    Mots-clés Pascal : Eau, Bouteille, Contrôle qualité, Microbiologie, Exploration microbiologique, Psychrophilie, Bactérie, Homme

    Mots-clés Pascal anglais : Water, Bottle, Quality control, Microbiology, Microbiological investigation, Psychrophily, Bacteria, Human

    Logo du centre Notice produite par :
    Inist-CNRS - Institut de l'Information Scientifique et Technique

    Cote : 98-0170134

    Code Inist : 002B03M03. Création : 21/07/1998.