logo BDSP

Base documentaire

  1. Multielement concentrations in vegetable species grown in two typical agricultural areas of Greece.

    Article - En anglais

    Copyright (c) 1997 Elsevier Science B.V. All rights reserved.

    The multielement (As, Cd, Co, Cr, Cu, Fe, Mn, Ni, Pb, Se, V, Zn) levels in various common vegetables and surface soils collected from two typical growing areas of north-western Greece are presented.

    The results are representative and indicate metal concentration levels in vegetables grown in Greek areas under similar conditions.

    The content of the metals is generally at the same levels or even lower than that reported for vegetables consumed in several countries and species grown in other agricultural and industrial Greek areas.

    Enhanced levels of metals observed in certain vegetable species could be related to their concentration in the corresponding soils.

    The results of the present study indicate that the mean intake of heavy metals (As, Cd, Pb and Se) by adults due to consumption of vegetables from the two sites, for an average consumption pattern, generally is well below the allowable daily intakes.

    On the other hand, the contribution of the vegetables to the recommended amounts of the essential elements (Cu, Fe, Mn and Zn) is satisfactory and higher than previous reported. 1997 Elsevier Science B.V.

    Mots-clés Pascal : Concentration chimique, Dose journalière, Teneur, Région géographique, Homme, Plante légumière, Angiospermae, Spermatophyta, Elément trace, Métal lourd, Oligoélément, Toxique, Grèce, Europe, Couche superficielle, Sol cultivé, Etude régionale, Biogéochimie, Chimie biominérale, Composition chimique, Nutrition, Qualité production, Relation sol plante, Bassin méditerranéen, Région agricole, Chimie du sol

    Mots-clés Pascal anglais : Chemical concentration, Daily dose, Content, Geographical division, Human, Vegetable crop, Angiospermae, Spermatophyta, Trace element, Heavy metal, Trace element (nutrient), Poison, Greece, Europe, Surface layer, Cultivated soil, Regional study, Biogeochemistry, Bioinorganic chemistry, Chemical composition, Nutrition, Production quality, Soil plant relation, Mediterranean Basin, Agricultural region, Soil chemistry

    Logo du centre Notice produite par :
    Inist-CNRS - Institut de l'Information Scientifique et Technique

    Cote : 98-0050692

    Code Inist : 002A32C02F. Création : 14/05/1998.