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  1. Cyclamate consumption in Catalonia, Spain (1992) : relationship with the Body Mass Index.

    Article - En anglais

    The dietary intake of cyclamate was evaluated in the north-east of Spain in 1992.

    In a random sample of the Catalan population consisting of 2450 people aged 6-75 years, two 24-h recalls at different seasons were collected ; the amount and type of all foods, drinks and drugs consumed were obtained and the total daily intake of cyclamate was expressed in mg/kg body weight (bw), as the average of both 24-h recalls.

    Eighteen percent of the population consumed cyclamate, and the highest percentage was in men aged 35-44 years (33%). Average daily intake of cyclamate was 0.44 mg/kg bw in the whole population and 2.44 mg/kg bw among consumers.

    Subjects following a diet reported highest intakes, especially diabetics, and only 0.16% of the sample studied had levels above the Acceptable Daily Intake (ADI).

    Among consumers, the intake of cyclamate was negatively correlated with Body Mass Index (BMI).

    The results show the pattern of cyclamate intake in the Spanish population.

    Mots-clés Pascal : 1992, Dose journalière, Analyse corrélation, Indice masse corporelle, Cyclamate, Edulcorant, Consommation, Alimentation, Homme, Espagne, Europe, Additif alimentaire

    Mots-clés Pascal anglais : 1992, Daily dose, Correlation analysis, Body mass index, Cyclamate, Sweetener, Consumption, Feeding, Human, Spain, Europe, Food additive

    Logo du centre Notice produite par :
    Inist-CNRS - Institut de l'Information Scientifique et Technique

    Cote : 96-0414111

    Code Inist : 002B30A02A. Création : 10/04/1997.