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  1. History of the Food and Drug Administration's total diet study. (Part II), 1987-1993.

    Article - En anglais

    The Total Diet Studies conducted by the U.S. Food and Drug Administration (FDA) provide yearly information on levels of pesticide residues, contaminants, and nutrients in the food supply and diets of specific age-sex groups.

    They also identify trends and changes in the levels of these substances in the food supply and in diets over time.

    Results are useful in making policy decisions regarding the safety of the food supply, food additives, pesticide use, nutrient fortification, and food labeling.

    This paper provides information on studies performed by FDA from 1987 to 1993.

    Mots-clés Pascal : Homme, Etats Unis, Amérique du Nord, Amérique, Age, Sexe, Méthode analytique, Historique, Food and Drug Administration, Contaminant, Pesticide, Nutriment, Radioisotope, Régime alimentaire, Alimentation, Santé publique

    Mots-clés Pascal anglais : Human, United States, North America, America, Age, Sex, Analytical method, Case history, Food and Drug Administration, Contaminant, Pesticides, Nutrient, Radioisotope, Diet, Feeding

    Logo du centre Notice produite par :
    Inist-CNRS - Institut de l'Information Scientifique et Technique

    Cote : 96-0168248

    Code Inist : 002B29B. Création : 199608.